Fast Food Nation - Music Sage

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Topic: Fast Food Nation



  
 Guardian Unlimited Arts features Stuart Jeffries: Pizza pop
The British Dietetic Association has called the Fast Food Song unwelcome and irresponsible - but that, while true, doesn't matter: this insufferably catchy number could be the soundtrack of our summer.
On their website, the Fast Food Rockers insist they are keen to promote healthy eating and, when touring, that they will be raising the issue of healthy alternatives to fast food.
It's one in which the government, lamentably, hasn't authorised dawn raids on all households owning this single, even though that might be thoroughly justifiable in terms of improving the nation's health.
http://www.guardian.co.uk/arts/features/story/0,11710,986907,00.html   (701 words)

  
 nation TutorGig.co.uk Dictionary
Fast Food Nation: What the All-American Meal Is Doing to the World
Popular Music See all 1480 results in nation..
[1913 Webster] Praise the power that hath made and preserved us a nation.
http://www.tutorgig.co.uk/dict.jsp?keywords=nation   (303 words)

  
 Entertainment - canada.com network
Although some of this was covered by Eric Schlosser in his 2001 book Fast Food Nation, Spurlock puts his own quirky spin on the dry statistics.
We know it isn't the most healthful of foods, but as soon as a burger hits the grill, our hearts race and mouths water in anticipation.
Spurlock's target is the culture of consumerism and the advertising industry that encourages us to want more and more things, from the time we first listen to radio or watch TV.
http://www.canada.com/entertainment/books/story.html?id=5f9e5804-6daa-4985-8eae-bfd76cf9d998   (303 words)

  
 Blogcritics.org: Fast Food Nation - Eric Schlosser
Schlosser's horrifying and telling examination of the meat-packing industry culminates Fast Food Nation, looking at the industrialization of the meat industry, the severe economic and health impacts on society, and the labor practices and the ever-increasing pace of work on "the Killing Floor".
None of these topics are examined in the same comprehensive detail as Schlosser exhibited in Fast Food Nation.
Fast Food Nation has that greasy, delicious taste of muckraker ambience, but it is just too well written, too comprehensive, and too well researched to be tarred lightly with that label.
http://blogcritics.org/archives/2003/11/25/001209.php   (1948 words)

  
 Research Guides - Fast Food Nation
Stranske, Marilyn.  "Choose your poison: a review of Fast Food Nation." Social Policy Vol.
This website has excerpts from reviews of Fast Food Nation from well-known periodicals like USA Today and Christian Science Monitor, as well as links to other review sources.
Convenience foods, fast food restaurants, food marketing and distribution, food industry and trade, food-marketing-moral and ethical aspects, food habits, food of animal origin, food adulteration and inspection, nutrition policy, meat industry, labor unions, labor movement.
http://www.bsu.edu/library/article/0,,23426--,00.html   (1948 words)

  
 Fast Food News
A public school in Manhattan, the High School for Health Professions and Human Services, plans to purchase more than 1,000 copies of Fast Food Nation, an expose of America's fast-food industry, by muckraker Eric Schlosser.
Fast food outlets are increasingly turning to 'viral marketing' to promote their brand.
Fast Food Facts and Fast Food News are ©1999-2005, Ken Kuhl, All Rights Reserved.
http://www.foodfacts.info/blog   (1948 words)

  
 Fast Food Nation - Wikipedia, the free encyclopedia
Fast Food Nation: The Dark Side of the All-American Meal (2001) is a book by Eric Schlosser, first serialized by Rolling Stone in 1999.
Read an excerpt of Fast Food nation here
Fast Food Nation makes various references to it.
http://en.wikipedia.org/wiki/Fast_Food_Nation   (918 words)

  
 Amazon.com: Books: Fast Food Nation: The Dark Side of the All-American Meal
In his introduction to "Fast Food Nation", Schlosser says that he's interested in fast food "both as commodity and metaphor", and indeed, this well-written tome is as much an examination on the titular product as an able primer on the encroachment of large corporations into the lives of working Americans.
Fast Food Nation is a frightening look at the way the fast food industry controls America.
Schlosser has not crafted a scientific slam against fast food joints, but rather a thorough examination of their motives and histories, with a strong emphasis on the people - from both sides of the coin.
http://www.amazon.com/exec/obidos/tg/detail/-/0060938455?v=glance   (918 words)

  
 Royce Carlton - Eric Schlosser Fast Food Nation Journalist
Author of the national bestsellers, Fast Food Nation and Reefer Madness, Eric Schlosser investigates hidden realms of American business and culture and their far-reaching effects on our lives.
In Fast Food Nation (over two years on the New York Times bestsellers list), Schlosser uncovers the inner workings of the fast food industry, from the appalling working conditions in American meat-packing plants to the “flavor industry” along the New Jersey Turnpike that gives fast food its taste.
Depicting the tremendous growth and success of the industry, Schlosser reveals how fast food has been a revolutionary force in American life, transforming our diet as well as our economy, workforce and popular culture.
http://www.roycecarlton.com/speakers/schlosser.html   (479 words)

  
 Amazon.com: Fast Food Nation: The Dark Side of the All-American Meal: Books: Eric Schlosser
Schlosser has not crafted a scientific slam against fast food joints, but rather a thorough examination of their motives and histories, with a strong emphasis on the people - from both sides of the coin.
Values that this country was founded on helped to start what Schlosser calls this "fast food nation," but pushed to the extreme they have and will overrun those same values, replacing them with conformity and an economy where the few rule the many.
Fast Food Nation was a very compelling book and clear on the points it wanted to make.
http://www.amazon.com/exec/obidos/tg/detail/-/0060938455?v=glance   (2288 words)

  
 Funny Facts Fast Food - Related Articles @ Funny.co.uk
Fast Food Nation: What the All-American Meal Is Doing to the World
what health problems result from fast food in fast food nation written by eric schlosser
how many fast food restaurants are there in america
http://www.funny.co.uk/keywords/funny-facts-fast-food.html   (2288 words)

  
 The New Humanities Reader - link-o-mat - Eric Schlosser
While Schlosser was completing his research for Fast Food Nation, he reports that he made repeated attempts to contact McDonalds to discuss his findings.
Interview with Eric Schlosser (requires subscription): includes a discussion of how Schlosser became interested in studying the fast food industry and his thoughts about how the industry might be changed for the better.
Schlosser's concerns, rather, are with how the fast-food industry treats its workers, what's in the food that those workers sell, and the dramatic changes that America's new eating habits have produced in the agricultural industry.
http://www.rci.rutgers.edu/~wp/courses/101/link_o_mat/schlosser.html   (802 words)

  
 Fast Food Nation: The Dark Side of the All-American Meal By Eric Schlosser review by Andrew Roe / San Francisco Chronicle 28jan01
Eric Schlosser's "Fast Food Nation" is a good old-fashioned muckraking expose in the tradition of "The American Way of Death" that's as disturbing as it is irresistible, and that ultimately calls for the boycott of one of the most powerful and lucrative industries in the United States.
Today very few companies supply the vast majority of the nation's beef, poultry and potatoes, the staples of the fast food diet; small businesses, ranchers and farmers are disappearing.
With cattle and sheep carcasses being incinerated all over Europe, with fear of mad cow disease spreading, with obesity and diabetes on the rise, especially among children, the American allegiance to fast food was ripe to be challenged.
http://www.mindfully.org/Food/Fast-Food-Nation.htm   (2303 words)

  
 Amazon.com: Fast Food Nation: The Dark Side of the All-American Meal: Books: Eric Schlosser
In his introduction to "Fast Food Nation", Schlosser says that he's interested in fast food "both as commodity and metaphor", and indeed, this well-written tome is as much an examination on the titular product as an able primer on the encroachment of large corporations into the lives of working Americans.
Third, the book illustrates how the fast food industry has helped to create an entirely new culture within America, one that has never been seen before in the history of man, and one that is probably only possible within a society such as the US.
Fast food is so ubiquitous that it now seems as American, and harmless, as apple pie.
http://www.amazon.com/exec/obidos/tg/detail/-/0060938455?v=glance   (2220 words)

  
 Fast Food Nation + Notes
Online source for notes on fast food nation by eric schlosser notes on fast food nation by eric schlosser many champions withal or, again, Sulla to frame teams, and went on with he had most...
Fast Food Nation: The Dark Side of the All-American Meal (2001) is a book by Eric...
"Fast Food Nation," a stomach-churning critique of the health and labor practices of...
http://www.gailscreations.com/fastfoodnation+notes.html   (347 words)

  
 Salon.com Books Unhappy meals
Eric Schlosser, author of "Fast Food Nation," is troubled by our nation's fast-food habit, but what goes into the burgers and fries isn't even half the problem, he says.
"Fast Food Nation," a stomach-churning critique of the health and labor practices of the burger business, argues that Americans should change their dietary habits.
The author of "Fast Food Nation" says you just might not want to know what the burger giants are serving.
http://archive.salon.com/books/feature/2001/02/08/schlosser   (713 words)

  
 The Austin Chronicle Cuisines:
I considered taking a stopwatch, just for fun, to Eric Schlosser's reading at BookPeople on February 25, when the New York Times bestselling author talked about his book Fast Food Nation: The Dark Side of the All-American Meal (HarperCollins, $13.95), which is now in paperback.
Fast Food Nation reveals the sad facts about the American stomach: that in 1970, we spent approximately $6 billion on fast food, and more than $110 billion in 2001.
He said he wanted to "take this [predicament] out of the abstract and make it concrete with the names of individuals." Fast Food Nation is a classic muckraking text, but it's also an engaging read about specific people who toil in the inhumane conditions nurtured at beef processing plants.
http://www.austinchronicle.com/issues/dispatch/2002-03-15/food_mini.html   (372 words)

  
 Craig's Book Club reviews Fast Food Nation by Eric Schlosser
I can't say enough good things about Eric Schlosser's Fast Food Nation.
Spotlight on: Fast Food Nation by Eric Schlosser
Craig's Book Club reviews Fast Food Nation by Eric Schlosser
http://www.geocities.com/craigsbookclub/fastfood.html   (361 words)

  
 Amazon.co.uk: Fast Food Nation: What the All-American Meal Is Doing to the World: Books
Fast Food Nation, Eric Schlosser's disturbing and timely exploration of one of the world's most controversial industries, has become a massive bestseller in America and rightly deserves to be so this side of the pond.
Buy Fast Food Nation: What the All-American Meal Is Doing to the...
The story of fast food is to a large extent the story of post-war America.
http://www.amazon.co.uk/exec/obidos/ASIN/0141006870   (1224 words)

  
 The Slow Food Movement Gourmet Food
It is a resistance movement to the new fast food era that seems to be spreading all over the world through globalization and ‘westernization.’ The resistance movement began in Italy, when a gentleman named Carlo Petrini began protesting ‘the fast food nation.’ Petrini wanted to preserve organic farming, artisan cheesemaking, protect the small, interesting wineries.
Other programs are based on education of consumers and citizens about the risks associated with the tecnological movements in the industry, such as risk of fast food consumption, risks associated with agribusiness and factory farms, and even the risks of relying onso few varieties of animal and plantlife.
The Slow Food Movement, was created in Italy in 1986, with the aim of protecting and preserving the traditional cooking and farming methods throughout the world.
http://www.cellartastings.com/en/food-feature-slow-food.html   (1224 words)

  
 'Fast Food Nation' by Eric Schlosser
That’s the national average, says Eric Schlosser, author of this controversial look at the fast-food business.
“Fast Food Nation,” however, deals much more with what Schlosser calls “the dark side of the All-American meal.” He describes the work inside slaughterhouses -- where employees work ankle-deep in blood, and the just-killed animals swing upside-down on hooks above them -- in graphic detail.
On the good side, Schlosser tells some inspiring stories about the McDonald brothers, Harland Sanders (Kentucky Fried Chicken), Carl Karcher (Carl’s Jr.) and others who started with nothing and made fortunes as our appetites for their fast foods grew.
http://www.post-gazette.com/books/reviews/20010311review718.asp   (460 words)

  
 You Want Fries With That? (1)
Following is an interview with Eric Schlosser, author of 'Fast Food Nation: The Darkside of the All-American Meal,' which appeared in the Nation.
If you love eating at McDonald's, you may already be avoiding Eric Schlosser's bestselling book, Fast Food Nation: The Dark Side of the All-American Meal.
From unfair labor practices to the strangeness of adding flavor and water to dehydrated "food," Schlosser's ringing indictment of the fast-food industry, its suppliers and the US government should make anyone think twice the next time a Big Mac attack strikes.
http://www.angelfire.com/folk/critical_voices/fast_food.html   (1485 words)

  
 Salon.com Technology Would you like ground spinal cord with that?
Schlosser, author of "Fast Food Nation," is a red-meat eater who has consumed his fair share of burgers and fries.
For "Fast Food Nation" he waded through ankle-deep blood on the floor of a slaughterhouse to get the story.
Schlosser bubbled over with appalling facts in our recent conversation about fast food, what's really in our meat and what he thinks is the worst job in America.
http://archive.salon.com/tech/feature/2001/02/08/schlosser_interview   (1040 words)

  
 Author of the Month: Eric Schlosser
Schlosser is the author of the best-selling Fast Food Nation, an inside look at the fast food industry and how its far-reaching tentacles have tightened themselves around different facets of American culture.
Like Fast Food Nation, this book is fleshed out by the people that Schlosser encounters while doing his research.
I have not entered into a fast food restaurant in eleven months and I owe it all to Eric Schlosser.
http://www.myshelf.com/aom/03/schlosser.htm   (535 words)

  
 Super Size Me (2004)
I definitely found the film enjoyable, and somewhat informative (though having read Eric Schlosser's Fast Food Nation, a lot of the information was old news) but there was something missing that is hard to grasp; perhaps the film needed a little more substance and cold hard facts instead of watching him constantly eat.
If you have seen or plan to see this movie and are interested in the subject matter, I would highly recommend reading Schlosser's Fast Food Nation to gain even more insight on the business of fast food.
Other than the experiment itself, "Super Size Me" is peppered with facts about the fast food industry and various interviews with industry insiders.
http://www.imdb.com/title/tt0390521   (757 words)

  
 Foreign Correspondent - 20/06/2001: Interview with Eric Schlosser
Eric Schlosser is an award-winning journalist who has taken on the American fast food industry in his latest book "Fast Food Nation: The Dark Side of the All-American Meal" and shown not only how the industry works, but also its wider consequences.
Schlosser: Well, maybe I'm an optimist but that's why I wrote the book - I think it would for many people Buying fast food is an unexamined act in the United States.
So I think once that purchase is a reasoned thing, and an examined thing, given the current state of the industry fewer people will be buying fast food.
http://www.abc.net.au/foreign/stories/s317102.htm   (1091 words)

  
 Nation's Restaurant News: Chains vs. independents: weighing the differences - chain restaurants
Young adults' perception of fast-food chains as not being as good as independents at providing quality foods may be a problem for fast-food chains that are developing concepts designed to retain the patronage of the baby boomers as they move into their 30s and 40s and become more interested in nutrition and diet.
Fast-food chains were most likely to be thought of as better than fast-food indepdendents at providing a large variety of menu items (28% better vs. 19% worse), value for the money (26% better vs. 15% worse) and prompt service (25% better vs. 9% worse).
Fast-food chains are seen as somewhat better than independents at providing courteous service while independent family-style restaurants are more likely to be perceived as providing courteous service than family-style restaurant chains.
http://www.findarticles.com/p/articles/mi_m3190/is_v20/ai_4447812   (746 words)

  
 Beyond Fast Food ~ Newsroom ~ News from CSPI
Up-and-coming “fast casual” restaurant chains offer burger-weary consumers a better chance of getting a healthy meal than do traditional fast-food outfits, says the nation’s top food watchdog group.
But amidst the bean soups and veggie-laden salads at chains like Panera Bread, Au Bon Pain, and Briazz are some nutritional surprises whose fat, saturated fat, or sodium can eclipse that of the worst fast-food burgers.
It shows the industry is responding to consumer demand for healthier—and more interesting—fast food,” according to Jayne Hurley, CSPI’s senior nutritionist and coauthor of the review.
http://www.cspinet.org/new/200304041.html   (557 words)

  
 Amazon.co.uk: Books: Fast Food Nation: What the All-American Meal Is Doing to the World
Fast Food Nation, Eric Schlosser's disturbing and timely exploration of one of the world's most controversial industries, has become a massive bestseller in America and rightly deserves to be so this side of the pond.
The story of fast food is to a large extent the story of post-war America.
The book doesn't only cover what fast food is doing to our health and families, but also at how it is changing industries across the world.
http://www.amazon.co.uk/exec/obidos/ASIN/0141006870   (557 words)

  
 Fast Food News
Fast food chain Wendy's International has agreed to amend its employment nondiscrimination policy by adding new written protections based on sexual orientation and gender identity for all employees.
First Fast Food Nation author and McDonald's detractor Eric Schlosser appears on the Today Show to promote his kids book, Chew on This, for hungry pre-teens...
Fast food outlet Wendy's has implemented protections for lesbian, gay, bisexual and transgender employees.
http://www.topix.net/food/fast-food   (596 words)

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